39: Week 6 2ieme: A gold herring - Geneve

 Tuesday, April 1

After many, many meetings today (including lunch with my +2 as a late mid-point check in), I think I've finally reached the end of sending out 1:1 meeting invitations; or rather, I at least have days figured out.  To my great surprise, the highest level person I reached to (a master perfumer) actually said yes and invited me to lunch!  

Oh, and April 1 is for le poisson d'avril !  Someone retiring later this year put their office up with a "veiage" contract: you buy the place for cheap but don't get to move in till the current resident dies 😅 I didn't see any poissons rouges (for the French, goldfish are red) in the office so I suppose most pranks were fairly subtle. 

I made it out of the office but found Geneva to be in standstill traffic, un vrai bouchon.  I took the opportunity to walk from the Gare to a stop called Bel Air.  There, I snagged a tram to my place but not before seeing a tram change number (17 to 18) before my very eyes; curiously, the announcement still said it was a 17 tram.

With the sunset, I wasn't so upset at the long commute home from Gare Cornavin.

This tram, changing numbers before my very eyes...

So apparently UBS and Credit Suisse had buildings on opposite sides of the street in Geneva.  As rivals, they always kept a bit of drama going: though I think that all ended when Credit Suisse went belly up.  Now it seems UBS has put their name on the building of their former rival.

I opted for a double cheese dinner tonight: the caprice des dieux was so soft that it didn't need to be warmed but letting the Appenzeller melt in the oven was scrumptious 😋

Spotted in the grocery store: who is drinking cartons of sauerkraut juice??


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